Demo Kafe

Turkish Breakfast Spread (for 2)

Cheeses, olives, honey with clotted cream, jams, fresh vegetables, warm simit and unlimited tea.

Menemen (Turkish Scrambled Eggs)

Free-range eggs with tomatoes and peppers in a copper pan, served with sourdough.

Avocado Sourdough Toast

Smashed avocado on sourdough with cherry tomatoes, rocket and chili flakes.

Pancake Stack

Three fluffy pancakes with fresh berries and butter.

Turkish Coffee

Slow-brewed on hot sand with rich foam; served with Turkish delight and water.

Caffè Latte

Double espresso with silky steamed milk and a thin layer of foam.

Cappuccino

Espresso with hot milk and velvety foam, dusted with cocoa.

Flat White

Intense ristretto-based espresso with micro-foamed milk.

Filter Coffee

Today's single-origin beans, brewed with V60.

Hot Chocolate

Belgian dark chocolate with hot milk, topped with marshmallows.

Iced Latte

Espresso and cold milk poured over ice.

Cold Brew

Steeped cold for 18 hours: smooth with low acidity.

Turkish Tea Pot

Fresh tea from Rize, served in a pot.

Turkish Tea (Glass)

Freshly brewed tea in a tulip glass.

Linden Tea

Linden blossom tea served with honey and a slice of lemon.

Fresh Orange Juice

Freshly squeezed to order.

Green Detox Smoothie

Spinach, green apple, cucumber, ginger and lemon.

Homemade Lemonade

Fresh lemons, mint and a little sugar.

Crispy Potato Wedges

Potato wedges with sea salt and fresh thyme.

Caesar Salad

Grilled chicken, romaine, parmesan, croutons and homemade dressing.

Mediterranean Hummus Plate

Hummus with olive oil, pomegranate molasses, roasted chickpeas and warm pita.

Classic Burger

180 g beef patty, cheddar, caramelised onions, pickles and house sauce; with fries.

Spicy Chicken Burger

Crispy chicken breast, jalapeños, coleslaw and spicy mayo.

Margherita Pizza

Thin crust, San Marzano tomato sauce, mozzarella and fresh basil.

Kids' Menu

Mini beef burger, crispy fries and a small drink, plus a colouring sheet.

Chicken & Mushroom Penne

Creamy mushroom sauce, grilled chicken and parmesan.

Grilled Salmon

Norwegian salmon with lemon butter sauce and asparagus, with your choice of side.

Quinoa Veggie Bowl

Quinoa, avocado, chickpeas, roasted vegetables and tahini dressing.

San Sebastián Cheesecake

Burnt top, creamy centre; baked fresh daily.

Pistachio Baklava

Four pieces of crispy baklava with Antep pistachios.

Chocolate Soufflé

Warm molten chocolate, served with vanilla ice cream.

Still Water

Natural spring water.

Sparkling Mineral Water

Naturally carbonated mineral water.

Cola

Served with ice and a slice of lemon.